 |
| Printable version |
Monday afternoon, Diana Parker of the Fort Wayne Journal Gazette stopped by my office kitchen to have a chat about my recipes and blog. After sharing some new treats with her and showing her the process of creating my information graphic recipes, she was on her way.
I gave her some recipes to use in her column “Cook’s Corner.” All of the recipes can be found on the site but this one, “Peanut and Toffee Clusters,” which was made exclusively for Diana’s visit.
A full write up for this recipe will appear here in the next couple weeks as part of my upcoming “Aunt Suzy’s Christmas Treats Special.” Thanks to Diana and the Journal Gazette for the interest in my cooking and blog.
Here is Diana’s story:
“Blogger Dedicates Days to Food” By Diana Parker
